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Food & Wine events

John Schreiner - A R C H I V E S - up to December 2004

 

• What kind of name is Suckfizzle for a wine?
• New Releases from Tinhorn Creek and Mission Hill
• The case is made for the screw cap closure
• Sauvignon Blanc emerges in British Columbia
• Are low-carb wines the next hot trend?
• BC's Liquor Distribution Branch Bares it All
• Pinot Grigio: Do you A-gris or Disa-gris?
• Blasted Church gets a new winemaker - again!
• Black Hills winery comes up with an Alibi
• Calona Vineyards extends its Artist Series wines
• How a Vancouver architect got into New Zealand wine
• The Naramata Bench is Canada's new wine capital
• Two new fruit wineries open near Vancouver
• Osoyoos Larose: "History in the making!"
• Here is a German approach to replacing corks
• The Naramata Wineries sell the Naramata Bench
• Tinhorn Creek's 2001 reds are released
• The exceptional wines of San Gregorio
• Here is a wine for those who can't take sulphur
• South Africa gets serious
• Some finds at the B.C. Wine and Oyster Festival
• The Australian wine juggernaut keeps rolling
• Focus Okanagan's remarkable debut Riesling
• Burrowing Owl releases impressive Cabernet Sauvignon
• Washington's wineries are on the move into British Columbia
• Learning to like Chardonnay at Cornucopia
• There is life beyond Chianti
• British Columbia's small wineries get advocates
• A great white Burgundy and a chaser called [yellow tail]
• Top Austrian Wines Are Back
• Chile keeps the heat on
• It is musical chairs time again in Okanagan wineries
• Wine tasting at Silver Star
• Calona Vineyards now is a patron of the arts
• No wine before its time unless the consumer is knocking the doors down
• A toast to Robert Mondavi with his wines
• Jordan Vineyard and Winery: Steady as she goes!
• Tinhorn Creek's Gewürztraminer meets Le Gavroche's sablefish
• Kim Crawford and Friends
• The 2001 Nota Bene is released
• Arrowleaf Cellars: the Okanagan's newest winery
• "The Empire as we know it is dead!"
• The Lieutenant-Governor Salutes B.C. Wine
• There is merit in Meritage
• German wine's "classic" solution
• Little Boomey prepares us for a deluge of screwcap wines
• Mondavi and Rosemount surprise us with under-priced good wine
• All in the family: McWilliam's and Gallo
• Can Ortega win its day in the sun?
• Here is a paradox: Iran's grape is taking America by storm
• Alois Kracher: Austria's master of sweet wines
• The woman's touch at Viña San Pedro
• Tarapacá fan needs a geography lesson
• Bouchard Aîné offers exclusive wines
• Returning to his roots: Agustin Huneeus and Chile
• Cousiño-Macul: the aristocrat among Chile's wineries
• Tim Mondavi meets Harry Rosen - and defends a tough vintage
• Doggone good? The wines of Aresti of Chile
• Bottom fishing for value wines
• Carménère: Chile's flagship grape?
• Eduardo Matte: Chile's thoroughbred wine producer
• Mt. Boucherie scores home run with Pinot Noir
• Drinking a few prayers with Grant Burge
• The newest winery in the Fraser Valley calls itself A'Very Fine Winery
• What if the Gallo Brothers had purchased Calona Vineyards?
• Wine touring with John Ralston Saul
• In Memoriam: Brian MacDonald, Frank Supernak and Victor Manola
• "No Wimpy Wines!" - Ravenswood makes good on its slogan
• Who misses the old-style clarets?
• What would Prof. Saintsbury have made of Rosemount?
• Wine Festival awards the 13 top Okanagan wines
• Yalumba meets the Queen, sort of
• Burgundy producers take on the New World
• Time for a new look at the wines of Chile
• An affordable Shiraz from California
• Watch for Gray Monk's new Odyssey wines
• Mission Hill raises the bar
• Nk'Mip Cellars: North America's first aboriginal winery opens
• Burrowing Owl chooses to fly solo
• Musical chairs in the Okanagan wineries
• The Fraser Valley: wine touring in Vancouver's back yard
• Pfaffenheim: the name is a mouthful but so are the wines
• Chardonnay of the Century said to be on hold
• This Burgundy is not a Chardonnay!
• Memories of Paul Warwick
• Gray Monk at 20... or 30... or 40 years
• What's new in New Zealand!
• Gewürztraminer is Hot
• Why Bookwalter is a rising star
• Winston Churchill's favourite Champagne
• The rediscovery of Port and Madeira
• The singular wines of Wolf Blass
• Going first class with Peter Blattmann
• The night when Bryan Adams got the Cognac bottle
• Will American wines get the lumber?
• Are UBC's Chardonnay of the Century organizers kicking themselves?
• Sandhill
• Victoria Estate Winery
• California Competes
• Burrowing Owl's new releases
• New from Sumac Ridge: an unoaked Chardonnay
• Richmond's Blossom Winery
• Exploring Wine: a thorough, scholarly but also accessible wine book
• A 2001 Icewine harvest at last!
• At last: Australian wines that are somewhat exclusive
• Cherry Point scores with Blackberry Port
• Johannes Selbach: Missionary of Riesling
• Viñas Del Vero and the Spanish Revival
• The Saanich Peninsula's Amazing Wine Renaissance
• Hawthorne Mountain Vineyards arrives with a bang
• There is nothing odd about Odfjell's wines
• Gosset Champagne and why consumers come back for more
• De Bortoli's Noble One
• Breaking the Coke™ Habit with Prosecco
• Blue Mountain's awestruck winemaker
• Mondavi sorts out Napa vineyards
• The Sonoma Surprise
• Tasting the wines of Frescobaldi
• The "perfect" glass for Icewine
• Here are some Argentine Wine Recommendations
• Gold medal wines from the Okanagan
• Chile Wrestles with Mistaken Identities
• Newcomers to North America - New Aussie Wines
• Canadian athletes have a cobber in Lindemans
• Wonderful Wines, Wandering Winemaker
• Marriage made in B.C.
• Getting serious about Riesling in the Okanagan
• How Mondavi is taking on the competition from Australia
• Beringer Blass's New Man in Canada
• Padthaway, Australia - The District
• Watch out for Pinot Noir from New Zealand
• Thornhaven's wines are a real bargain
• How the Tyrrell family pioneered Chardonnay in Australia
• Rioja: the antique red wine from Spain
• Mission Hill Scores Gold at Chardonnay-du-Monde
• There is a Touch of Vancouver in Delicato Wines
• The Calliope Hummingbird Inspires A New Winery
• Wolf Blass - Larger Than Life
• Penticton's Benchland Vineyards pioneers Zweigelt
• Blue Mountain's Annual Gala Tasting
• A wine tasting celebrates Australia's centenary
• Champagne! Champagne! Champagne!
• The 10th Anniversary of VQA
• German Rieslings... Worth A Look
• Are The Best Wines The Most Expensive?
• Jancis Robinson & The Oxford Companion to the Wines of North America